Halloween-time is here!
Time for costumes and pumpkin carving and way-too-much-candy-to eat-all-in-one-sitting feasts! My favorite part of Halloween? Costume parties! The adult version of trick-or-treat, with alcoholic libations as my treat!For years, I hosted an annual Halloween bash featuring a deadly-but-delicious punch we concocted in college called "Apple Death." Think of Long Island Ice Tea mixed with a Scorpion Bowl, flavored with apple cinnamon-y goodness...
Apple Death is a "delicate" blend of vodka, light rum, Captain Morgan's spiced rum, Apple Jack whiskey, Seagrams 7, Hot Damn cinnamon schnapps, apple cider and cinnamon sticks... light on the cider... mixed "to taste" with early arrivals helping with the tasting... stirred with a long-handled wooden spoon in a giant metal vat and served cold, (although some repeat party guests decided they liked it better warmed up in the microwave, especially on cold Halloween nights!)
I think the original Apple Death was created by some older Colgate friends of ours, class of 1985 (yes, I'm thinking of you, Mike Brown!), who used grain alcohol as the base of the mixture. As we were unable to obtain any grain after they graduated, my roommates and I revised the recipe somewhat for our senior year Halloween party in 1986... and every October after that... right up until I moved to Cape Cod, into a house too small to think about hosting parties of any size in the colder months!
* Heat 3 cups of cider
* Add 2 shots of Apple Jack whiskey
* Add 2 shots of Hot Damn Cinnamon schnapps
* Stir, and pour into 2 mugs, with a cinnamon stick garnish, if you have them.
* Enjoy with a friend!
What's your favorite Halloween treat? Leave a comment below to be entered to win a Halloween treat bag, including one of my new CAPE COD BEACH SAND CHARM NECKLACES, pictured here - one lucky winner to be chosen on November 1st!
Be sure to visit the other blogs along this blog hop for more chances to win great prizes and Halloween treats!